Food culture in Japan / Michael Ashkenazi and Jeanne Jacob.

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Bibliographic Details
Published: Westport, CT : Greenwood Press, 2003.
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Series:Food culture around the world
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Format: Book

Central Library, Level 4

Holdings details from Central Library, Level 4
Call Number Copy Loan Type Status Request
TX 724.5 .J3 .A825 2003 AU1168335AB
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