Wines, their sensory evaluation / Maynard A. Amerine, Edward B. Roessler.

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Bibliographic Details
Edition:Rev. and enl.
Published: New York : W.H. Freeman, c1983.
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Format: Book

EPS Library, Level 3

Holdings details from EPS Library, Level 3
Call Number Copy Loan Type Status Request
TP 548.5 .A5 .A512 1983 AU11412410B
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