Chemical composition of South Pacific foods : an annotated bibliography / by F.E. Peters.
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| Published: |
Nouméa, New Caledonia :
South Pacific Commission,
[1957]
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| Corporate Author: | |
| Series: | Technical paper (South Pacific Commission) ;
no. 100. |
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| Format: | Book |
Macmillan Brown Library, Request for use in MB Library
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Call Number
Copy
Loan Type
Status
Request
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DU 1 .S726 t no. 100
1187822
(Bound with nos. 97-108) Library use only Available now Request this copy |
