Recent developments in organic food production in New Zealand / Hugh Campbell.
Saved in:
| Published: |
Dunedin, N.Z. :
Dept. of Anthropology, University of Otago,
<1996-1998>
|
|---|---|
| Main Author: | |
| Corporate Author: | |
| Series: | Studies in rural sustainability research report ;
no. <1, 2, 4> |
| Subjects: | |
| Format: | Book |
Macmillan Brown Library, Request for use in MB Library
|
Call Number
Copy
Loan Type
Status
Request
|
|||||
