Meat culture / edited by Annie Potts.

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Bibliographic Details
Published:	Leiden ; Boston : Brill, [2017]
Other Authors:	Potts, Annie, 1965- (Editor)
Series:	Human-animal studies ; v. 17.
Subjects:	Meat > Social aspects. Meat > Moral and ethical aspects. Meat industry and trade > Social aspects. Meat industry and trade > Moral and ethical aspects.
Format:	Book

Central Library, Level 9

Holdings details from Central Library, Level 9
Call Number Copy Loan Type Status Request
GT 2868.5 .M35 2017 AU19750773B For loan Available now Request this copy