All manners of food : eating and taste in England and France from the Middle Ages to the present / Stephen Mennell.

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Bibliographic Details
Published: Oxford, UK ; New York, NY, USA : B. Blackwell, 1985.
Main Author:
Mennell, Stephen
Subjects:
Food habits > England > History.
Food habits > France > History.
Food habits > Social aspects.
Cooking, English > History.
Cooking, French > History.
Format: Book
All manners of food : eating and taste in England and France from the Middle Ages to the present /
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Central Library, Level 9

Holdings details from Central Library, Level 9
Call Number Copy Loan Type Status Request
GT 2853 .G7 .M547 AU05679559B
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