Rice and beans : a unique dish in a hundred places / edited by Richard Wilk and Livia Barbosa.

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Bibliographic Details
Published:	London : Berg Publishers, 2012.
Other Authors:	Wilk, Richard R. Barbosa, Lívia
Subjects:	Food habits > Cross-cultural studies. Cooking > Social aspects. Cooking (Rice) > History. Cooking (Beans) > History.
Format:	Book

Central Library, Level 9

Holdings details from Central Library, Level 9
Call Number Copy Loan Type Status Request
GT 2850 .R54 2012 AU17939917B For loan Available now Request this copy