Standard methods for the examination of meat wastes and receiving waters : recommended methods of analysis for adoption by the New Zealand meat industry / compiled by the Working Party of the Pollution Research Sub-committee of the Meat Industry Research Institute of New Zealand (Inc.).

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Bibliographic Details
Published: Hamilton, N.Z. : Meat Industry Research Institute of New Zealand, [1966]
Corporate Authors:
Series:MIRINZ (Series) ; 131.
Subjects:
Format: Book

Macmillan Brown Library, Request for use in MB Library

Holdings details from Macmillan Brown Library, Request for use in MB Library
Call Number Copy Loan Type Status Request
TS 1950 .M484 no. 131 AU17098491B
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