The chemistry of paper /

by Roberts, J. C. (John Christopher)
Published 1996

Archaeological chemistry /

by Pollard, A. M.
Published 1996

Food : the chemistry of its components /

by Coultate, T. P. (Tom P.)
Published 2002

Principles of thermal analysis and calorimetry /

Published 2002

The chemistry of explosives /

by Akhavan, Jacqueline
Published 2004

A history of beer and brewing /

by Hornsey, Ian S. (Ian Spencer)
Published 2003

Polymers and the environment /

by Scott, Gerald, 1927-
Published 1999

Food flavours : biology and chemistry /

by Fisher, Carolyn
Published 1997

The chemistry of polymers /

by Nicholson, John W.
Published 1997

Brewing /

by Hornsey, Ian S. (Ian Spencer)
Published 1999

The chemistry of fireworks /

by Russell, Michael S.
Published 2000

Colour chemistry /

by Christie, R. M.
Published 2001

The science of ice cream /

by Clarke, C.
Published 2004

The science of chocolate /

by Beckett, S. T.
Published 2000

The chemistry of fragrances /

Published 1999

Vitamin C : its chemistry and biochemistry /

by Davies, Michael B.
Published 1991

A working method approach for introductory physical chemistry calculations : numerical and graphical problem solving /

by Murphy, Brian
Published 1997