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  1. 21
    by Clinkard, C. E.
    Published 1973
    Subjects “...Nutrition....”
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    Eating for health : by C.E. Clinkard.
  2. 22
    Published 1986
    Subjects “...Nutrition....”
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    Today's food, tomorrow's health /
  3. 23
    by Penny, Suzi
    Published 2004
    Subjects “...Nutrition....”
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    Food matters : a guide to healthy eating & supplements /
  4. 24
    by Whitney, Eleanor Noss
    Published 2008
    Subjects “...Nutrition....”
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    Understanding nutrition /
  5. 25
    Published 2006
    Subjects “...Nutrition....”
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    Nutritional genomics : discovering the path to personalized nutrition /
  6. 26
    by Sharon, Michael
    Published 1989
    Subjects “...Nutrition....”
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    Complete nutrition : how to live in total health /
  7. 27
    by Pyke, Magnus
    Published 1975
    Subjects “...Nutrition....”
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    Success in nutrition /
  8. 28
    by Stening, Lea, 1953-
    Published 2022
    Subjects “...Athletes Nutrition....”
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    How to grow an athlete : from playground to podium /
  9. 29
    Published 1991
    Subjects “...Nutrition....”
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    Nutritional biochemistry and metabolism : with clinical applications /
  10. 30
    Published 2000
    Subjects “...Children Nutrition China....”
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    Feeding China's little emperors : food, children, and social change /
  11. 31
    by Stufkens, Julie, 1957-
    Published 1996
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    A food and nutrition guide for under fives : nutrition, meal planning, food safety, fun food activities /
  12. 32
    by Whitby, Joanna
    Published 1999
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    Practical cooking for babies and toddlers /
  13. 33
    by Hill, Virginia
    Published 1999
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    Cooking for babies and toddlers /
  14. 34
    by Dobson, Jude, 1966-
    Published 1999
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    Jude Dobson's baby & toddler meal planner /
  15. 35
    by Maizels, Jennie
    Published 2003
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    Finger food for babies & toddlers /
  16. 36
    by Di Pasquale, Mauro G.
    Published 1997
    Subjects “...Proteins in human nutrition....”
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    Amino acids and proteins for the athlete : the anabolic edge /
  17. 37
    Subjects “...Poi Nutrition....”
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    Food values of poi, taro and limu /
  18. 38
    Published 2012
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    Archived copy available at the National Library of New Zealand
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    Food and nutrition guidelines for healthy children and young people (aged 2-18 years) a background paper.
  19. 39
    Subjects “...Selenium in human nutrition....”
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    Selovet to selenome : nutritional requirements for selenium and iodine /
  20. 40
    by Turley, Maria, 1965-
    Published 2006
    Subjects “...Nutrition New Zealand....”
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    Electronic eBook
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    Food and nutrition monitoring report 2006

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