2,113 results Refine Results
  1. 1
    by Earle, R. L.
    Published 1978
    Subjects “...Food....”
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    Food engineering /
  2. 2
    Published 2005
    Subjects “...Food....”
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    Cross-continental food chains /
  3. 3
    by Patel, Raj
    Published 2007
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    Stuffed and starved : markets, power and the hidden battle for the world food system /
  4. 4
    by Nickerson, John T.
    Published 1972
    Subjects “...Food Microbiology....”
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    Microbiology of foods and food processing /
  5. 5
    by Belasco, Warren James
    Published 2008
    Subjects “...Food....”
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    Food : the key concepts /
  6. 6
    by Atkins, P. J. (Peter J.)
    Published 2001
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    Food in society : economy, culture, geography /
  7. 7
    by Smith, Edward
    Published 1873
    Subjects “...Food....”
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    Foods /
  8. 8
    by Proudlove, R. K.
    Published 1989
    Subjects “...Food Analysis....”
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    The science and technology of foods /
  9. 9
    by Shiva, Vandana
    Published 2001
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    Stolen harvest : the hijacking of the global food supply /
  10. 10
    by Shaw, Ian, 1950-
    Published 2013
    Subjects “...Food Analysis....”
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    Electronic eBook
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    Food safety the science of keeping food safe /
  11. 11
    by Shaw, Ian C.
    Published 2018
    Subjects “...Food Analysis....”
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    Food safety : the science of keeping food safe /
  12. 12
    Published 1962
    Subjects “...Food contamination....”
    Serial
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    Residue reviews = Rückstands-Berichte.
  13. 13
    Published 1995
    Subjects “...Food History...”
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    Food in antiquity /
  14. 14
    Published 1993
    Subjects “...Animals Food....”
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    Diet selection : an interdisciplinary approach to foraging behaviour /
  15. 15
    by Carr, Donald Eaton, 1903-
    Published 1971
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    The deadly feast of life /
  16. 16
    by Frazier, William Carroll
    Published 1958
    Subjects “...Food Microbiology....”
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    Food microbiology.
  17. 17
    Published 1996
    Subjects “...Food Analysis....”
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    Food chemistry /
  18. 18
    Published 2004
    Subjects “...Food habits....”
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    Researching food habits : methods and problems /
  19. 19
    by Coultate, T. P. (Tom P.)
    Published 2002
    Subjects “...Food Composition....”
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    Food : the chemistry of its components /
  20. 20
    by Halweil, Brian
    Published 2002
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    Home grown : the case for local food in a global market /

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