Accelerated conditioning of lamb /

od Chrystall, B. B. (Brian Bernard), 1942-
Izdano 1975

Binders for preparation of steak-like products from lamb and beef /

od Moore, V. J.
Izdano 1982

Bloom on lamb carcasses : an historical view : a summary of the Griffiths, Vickery and Holmes report on the New Zealand frozen lamb trade, 1932 /

od Locker, Ronald Harry, 1927-
Izdano 1978

A cause for concern : the draft EEC sheepmeat regulation.

Izdano 1978

Changes in frozen lamb stored at -12°C in stockinet wraps synopsis /

Izdano 1974

The cold distribution chain and lamb quality in the U.K. /

od Durbin, J. R.
Izdano 1980

A common sense approach to the EEC sheepmeat market.

Izdano 1978

Competition among meats : the place of New Zealand lamb /

od Clough, Peter W. J.
Izdano 1983

Composition of New Zealand lamb as influenced by geographical area, sex of animal and cut /

od Chrystall, B. B. (Brian Bernard), 1942-
Izdano 1986

Cooling charts for lamb and mutton carcasses and beef sides /

od Pham, Q. T. (Quang Tuan), 1948-
Izdano 1984

Drying of sheep and lamb casings /

od Frazerhurst, L. F.
Izdano 1973

Economic research on fat lamb prices /

od Philpott, Bryan Passmore, 1921-2000
Izdano 1961

An evaluation of the South Island meat loaders and transport system for frozen lamb /

Izdano 1976

The evolution of an empire market.

Izdano 1931

A forecasting model of New Zealand's lamb exports /

od Thomson, Glen
Izdano 1994

The Herbicide 2,4,5-T : technical report of an investigation into residues of the herbicide and its dioxin component in sheepmeats.

Izdano 1989

Interim studies in lamb tenderness /

od Davey, Colin Lester
Izdano 1971

The International trade in lamb and mutton.

Izdano 1982

A lamb carcass freezing time integrator and predictor using CMOS circuitry /

od Loeffen, M. P. F. (Mark Peter F.)
Izdano 1977

The market for New Zealand lamb in Japan /

od Schroder, W. R.
Izdano 1983