Government purchasing specification for commercial electric toasters.

Publié 1969

Government purchasing specification for stainless steel cooking utensils and serving equipment.

Publié 1969

Gregg's : a centennial history and modern review of W. Gregg & Co. Limited, Dunedin, New Zealand, 1861-1961 : condensed from the company history /

par Matheson, Peter C. (Peter Clarkson)
Publié 1961

Guide to the cleaning-in-place of dairy factory equipment.

Publié 1998

Guidelines on the application of ISO 9001:2000 for the food and drink industry.

Publié 2003

Halal food production /

par Riaz, Mian N.
Publié 2004

Half a bite of an apple /

par Collie, N. (Naylor), 1920-
Publié 2003

Handbook of food engineering practice /

Publié 1997

Handbook of food processing equipment /

par Saravacos, George D., 1928-
Publié 2002

Hansells New Zealand Ltd golden jubilee 1934-1984 /

Publié 1984

Heat transfer and food products /

par Hallstrom, Bengt, 1924-
Publié 1988

Heavy-duty alkaline detergents for 'in-place' cleaning in dairy factories.

Publié 1997

Home cooking in the global village : Caribbean food from buccaneers to ecotourists /

par Wilk, Richard R.
Publié 2006

The House of St. George : a centennial history, 1864-1964 [of] Irvine & Stevenson's St. George Co.Ltd., food canners and jam makers, Dunedin and Auckland, New Zealand /

par Stevenson, Geoffrey W. (Geoffrey William)
Publié 1964

A hundred years eating : food, drink and the daily diet in Britain since the late nineteenth century /

par Johnston, James P.
Publié 1977

The hunger machine : the politics of food /

par Bennett, Jon
Publié 1987

Hungry corporations : how transnational biotech companies colonise the food chain /

par Paul, Helena
Publié 2003

Impact of processing on food safety /

Publié 1999

Indigenous fermented food of non-Western origin /

Publié 1986

Industrial drying of foods /

Publié 1997