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  1. 1
    由 Rae, Allan N.
    出版 2008
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    China's agriculture, smallholders and trade : driven by the livestock revolution? /
  2. 2
    由 Bell, David, 1965 Feb. 12-
    出版 1997
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    Consuming geographies : we are where we eat /
  3. 3
    出版 2009
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    Critical food issues : problems and state-of-the-art solutions worldwide.
  4. 4
    由 Connell, John, 1946-
    出版 1981
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    Diets and dependency : food and colonialism in the South Pacific /
  5. 5
    出版 2020
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    电子 电子书
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    Digital food cultures /
  6. 6
    由 Rae, Allan N.
    出版 1995
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    East Asian food consumption patterns : projections for animal products /
  7. 7
    由 Harris, Nikita Mae
    出版 2020
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    Thesis 电子 电子书
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    Enabling eating in virtual reality : a thesis submitted in partial fulfilment of the requirements for the Master of Human Interface Technology in the HIT Lab NZ, University of Canterbury, Christchurch, New Zealand /
  8. 8
    由 Jones, Sharyn, 1974-
    出版 2009
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    电子 电子书
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    Food and gender in Fiji ethnoarchaeological explorations /
  9. 9
    出版 1990
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    Food and Nutrition in Fiji : a historical review /
  10. 10
    出版 1958
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    Food and people : a series of articles on world population, food production and consumption.
  11. 11
    由 de Solier, Isabelle
    出版 2013
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    Food and the self : consumption, production and material culture /
  12. 12
    由 Rae, Allan N.
    出版 1996
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    Food consumption patterns in Indonesian households : segmenting the market /
  13. 13
    由 Flynn, Karen Coen
    出版 2005
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    Food, culture, and survival in an African city /
  14. 14
    由 McGee, T. G.
    出版 1980
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    Food distribution in the New Hebrides /
  15. 15
    由 Lappé, Frances Moore
    出版 1977
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    Food first : beyond the myth of scarcity /
  16. 16
    由 Wood, Beulah, 1943-
    出版 1990
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    Food, glorious food : a development studies resource on food and food needs in developing countries /
  17. 17
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    Food grain procurement and consumption in China /
  18. 18
    出版 1985
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    Food, politics, and society in Latin America /
  19. 19
    出版 1997
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    Food preferences and taste : continuity and change /
  20. 20
    由 Dolphijn, Rick
    出版 2004
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    Foooodscapes : towards a Deleuzian ethics of consumption /

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