Čájehuvvojit 1 - 9 oktiibuot 9 bohtosis ohcui Elsevier' Aiddostahte ozu
  1. 1
    Dahkki Berkowitz, N. (Norbert), 1923-
    Almmustuhtton 1985
    “...Elsevier,...”
    Girji
    Lasit oiddohiidda
    Furkejuvvon:
    The chemistry of coal /
  2. 2
    Almmustuhtton 1995
    “...Elsevier,...”
    Girji
    Lasit oiddohiidda
    Furkejuvvon:
    Characterization of food : emerging methods /
  3. 3
    Almmustuhtton 2008
    “...Elsevier,...”
    Connect to electronic resource
    Elektrovnnalaš E-girji
    Lasit oiddohiidda
    Furkejuvvon:
    Sustainable management of sediment resources.
  4. 4
    Almmustuhtton 2018
    “...Elsevier,...”
    Connect to electronic resource
    Elektrovnnalaš E-girji
    Lasit oiddohiidda
    Furkejuvvon:
    Analysis of cosmetic products /
  5. 5
    Dahkki Vukov, Konstantin, 1920-
    Almmustuhtton 1977
    “...Elsevier Scientific Publishing,...”
    Girji
    Lasit oiddohiidda
    Furkejuvvon:
    Physics and chemistry of sugar beet in sugar manufacture.
  6. 6
    “...Elsevier Scientific Pub. Co....”
    Áigečála
    Lasit oiddohiidda
    Furkejuvvon:
    Fuel processing technology.
  7. 7
    Dahkki Gibson, Mark
    Almmustuhtton 2018
    “...Academic Press is an imprint of Elsevier,...”
    Connect to electronic resource
    Elektrovnnalaš E-girji
    Lasit oiddohiidda
    Furkejuvvon:
    Food science and the culinary arts /
  8. 8
    Almmustuhtton 1991
    “...Published for SCI by Elsevier Applied Science,...”
    Girji
    Lasit oiddohiidda
    Furkejuvvon:
    Recent developments in the analysis of surfactants /
  9. 9
    Almmustuhtton 1986
    “...Elsevier Applied Science Publishers ; Sole distributor in the USA and Canada, Elsevier Science Pub. ...”
    Girji
    Lasit oiddohiidda
    Furkejuvvon:
    Sampling problems for the chemical analysis of sludge, soils, and plants /

Ohcanreaiddut: