The intimate commodity : food and the development of the agro-industrial complex in Canada /

by Winson, Anthony
Published 1993

Introduction to food engineering

by Singh, R. Paul
Published 2009

Introduction to food process engineering /

by Smith, P. G. (Peter Geoffrey), 1954-
Published 2011

Introduction to food science and technology /

by Stewart, George Franklin, 1908-
Published 1973

An introduction to HACCP : food safety information for New Zealand businesses.

Published 2000

An introduction to HACCP : food safety information for New Zealand businesses.

Published 1996

An introduction to HACCP : food safety information for New Zealand businesses.

Published 2003

An introduction to HACCP : food safety information for New Zealand businesses.

Published 1997

It must be Wattie's! : from Kiwi icon to global player /

by Irving, David, 1946-
Published 1998

The Japanese food market and implications for New Zealand.

by Kitson, G. W. (Graham Walter)
Published 1975

Junk food /

by Cobb, Vicki
Published 2006

The life of a Jakarta street trader /

by Jellinek, Lea
Published 1977

Localizing global food : short food supply chains as responses to agri-food system challenges /

Published 2019

Making fast food : from the frying pan into the fryer /

by Reiter, Ester
Published 1991

Manifesto of the 6th IUF Asia/Pacific Regional Conference.

Published 1985

Manifestos on the future of food & seed /

Published 2007

Mapping protein-protein crosslinks in food : a focus on lysinoalanine : a thesis submitted in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Bioch...

by McKerchar, Hannah
Published 2021

The market for New Zealand processed foods in North America and the EEC, April-May 1979 : Export Opportunity Team report /

Published 1979

Marketing and research planning for processed agricultural exports /

by Cullwick, T. D. C. (Thomas David Cartwright)
Published 1981

Math concepts for food engineering /

by Hartel, Richard W., 1951-
Published 1997