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  1. 1
    Published 2005
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    New Zealand Food Safety Authority a quantitative study /
  2. 2
    by Wilmshurst, Janet Mary, 1966-
    Published 2003
    Connect to electronic resource Pt. 1 [pdf 588k]
    Connect to electronic resource Pt. 2 [pdf 906k]
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    Establishing long-term changes in takahē winter feeding grounds in Fiordland using pollen analysis
  3. 3
    Published 2007
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    Foraging behavior and ecology /
  4. 4
    Published 2007
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    Population biology and foraging ecology of waders in the Firth of Thames update 2007 /
  5. 5
    Published 2007
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    Understanding food labels
  6. 6
    by Ballingall, John
    Published 2008
    Archived copy available at the National Library of New Zealand
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    Food miles starving the poor? /
  7. 7
    Published 2009
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    Making sure New Zealand's food is safe
  8. 8
    Published 2012
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    Progress in food preservation
  9. 9
    by Tibble, Kieran Matthew
    Published 2011
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    The effects of food size, pilfering and presence of a human observer on the caching behaviour of the South Island robin (Petroica australis australis) a thesis submitted in partial fulfilment of the requirements for the degree Master of Science in Ecology, University of Canterbury /
  10. 10
    Published 2011
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    Practical food rheology an interpretive approach /
  11. 11
    Published 2009
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    The chemical residue and contaminant status of New Zealand foods
  12. 12
    by Dudley, Samantha Zoe
    Published 2018
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    Are xenoestrogens breast cancer risk factors? Unravelling the cocktail effect : a thesis submitted in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Biochemistry in the University of Canterbury /
  13. 13
    Published 1978
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    Government Document Electronic eBook
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    USDA grade standards for food and farm products.
  14. 14
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    Indian foodways in Christchurch : a study of Indian restaurants : a thesis submitted in partial fulfilments for the degree of Master of Commerce (Marketing) in the School of Business and Law, University of Canterbury /
  15. 15
    Published 2017
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    Postcolonialism, indigeneity and struggles for food sovereignty : alternative food networks in the subaltern world /
  16. 16
    by Ye, Hui
    Published 2018
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    The intimate interactions of food isoflavones with estrogen receptors, corresponding receptor-driven activities, and their potential health consequences : a thesis submitted in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Biochemistry in the University of Canterbury /
  17. 17
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    Exploring the relationship between chocolate cake-related guilt, eating, and individual differences : a thesis submitted in partial fulfilment of the requirements for the degree of Master of Science in Psychology, Department of Psychology, University of Canterbury /
  18. 18
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    A multi-criteria approach to the evaluation of food safety interventions : a thesis submitted in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Management Science at the University of Canterbury /
  19. 19
    Published 2020
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    Agrobiodiversity, school gardens and healthy diets : promoting biodiversity, food and sustainable nutrition /
  20. 20
    by Abdul Razak, Nor Hidayatun
    Published 2018
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    Malaysian accommodation providers‘ understanding of Halal hospitality : a thesis submitted in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Marketing in the University of Canterbury /

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