Adequate food for all culture, science, and technology of food in the 21st century /

Published 2009

Animals a novel /

by LePan, Don, 1954-
Published 2010

Animals and capital /

by Wadiwel, Dinesh Joseph
Published 2023

Boundary science : re-imagining water-energy-food interactions in the context of a data ligh approach to monitoring the environment-development nexus /

by Kurian, Mathew
Published 2021

Climate change and food security

by Weaver, Sean, 1965-
Published 2008

Environment and food

by Sage, Colin
Published 2011

Famine a short history /

by Ó Gráda, Cormac
Published 2009

Feeding cities : improving local food access, security and resilience /

Published 2017

Food and globalization consumption, markets and politics in the modern world /

Published 2008

Food, globalization and sustainability

by Oosterveer, Peter
Published 2012

Food miles starving the poor? /

by Ballingall, John
Published 2008

Food security and global environmental change

by Ingram, John
Published 2010

Food security in small island states /

Published 2020

Food security, nutrition and sustainability

Published 2010

Food supply chain management : building a sustainable future /

by Pullman, Madeleine, 1957-
Published 2021

Food supply chain management economic, social and environmental perspectives /

by Pullman, Madeleine, 1957-
Published 2012

Food systems failure the global food crisis and the future of agriculture /

Published 2012

Getting to know your food : the insights of indigenous thinking in food provenance /

by Reid, John, 1973 September 3-
Published 2016

Global change impacts on water and food security /

Published 2010

Global food crisis

Published 2011