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  1. 1
    Published 1966
    Subjects “...Slaughtering and slaughter-houses By-products Standards New Zealand....”
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    Standard methods for the examination of meat wastes and receiving waters : recommended methods of analysis for adoption by the New Zealand meat industry /
  2. 2
    Published 1981
    Subjects “...Slaughtering and slaughter-houses By-products Congresses....”
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    A workshop on analytical quality control, methodology and microbiological aspects of waste water analysis : University of Waikato, Hamilton, 26 & 27 August, 1980 : proceedings.

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