Exotic brew : the art of living in the age of enlightenment /

by Camporesi, Piero
Published 1994

Food & cooking in 16th century Britain : history & recipes /

by Brears, Peter C. D.
Published 1985

Food & cooking in medieval Britain : history & recipes /

by Black, Maggie, 1921-
Published 1985

Food in medieval England : diet and nutrition /

Published 2006

From plain fare to fusion food : British diet from the 1890s to the 1990s /

by Oddy, Derek J.
Published 2003

Height, health and history : nutritional status in the United Kingdom, 1750-1980 /

by Floud, Roderick
Published 1990

A hundred years eating : food, drink and the daily diet in Britain since the late nineteenth century /

by Johnston, James P.
Published 1977

The magic harvest : food, folklore, and society /

by Camporesi, Piero
Published 1993

Meat eating in New Zealand, 1945-2005 : a socio-cultural history /

by Robinson, Helen Alexandra
Published 2005

Modern food, moral food : self-control, science, and the rise of modern American eating in the early twentieth century /

by Veit, Helen Zoe

Nihonjin wa nani o tabete kita noka /

by Nagayama, Hisao, 1934-
Published 2003

Plenty and want : a social history of food in England from 1815 to the present day /

by Burnett, John, 1925-
Published 1989

Revolution at the table : the transformation of the American diet /

by Levenstein, Harvey A., 1938-
Published 1988

Cook's cook : the cook who cooked for Captain Cook /

by Bishop, Gavin, 1946-
Published 2018

Shelley and the Revolution in taste : the body and the natural world /

by Morton, Timothy, 1968-
Published 1994