The ethics of diet : a catena of authorities deprecatory of the practice of flesh-eating /

by Williams, Howard, 1837-1931
Published 2003

Food & cooking in medieval Britain : history & recipes /

by Black, Maggie, 1921-
Published 1985

Food in medieval England : diet and nutrition /

Published 2006

Food wars : the global battle for mouths, minds and markets /

by Lang, Tim
Published 2004

From plain fare to fusion food : British diet from the 1890s to the 1990s /

by Oddy, Derek J.
Published 2003

Height, health and history : nutritional status in the United Kingdom, 1750-1980 /

by Floud, Roderick
Published 1990

A hundred years eating : food, drink and the daily diet in Britain since the late nineteenth century /

by Johnston, James P.
Published 1977

Modern food, moral food : self-control, science, and the rise of modern American eating in the early twentieth century /

by Veit, Helen Zoe

Plenty and want : a social history of food in England from 1815 to the present day /

by Burnett, John, 1925-
Published 1989

The Psychobiology of human food selection /

Published 1982