Sacred cow, mad cow : a history of food fears / Madeleine Ferrières ; translated by Jody Gladding.

Αποθηκεύτηκε σε:

Λεπτομέρειες βιβλιογραφικής εγγραφής
Έκδοση:	New York : Columbia University Press, c2006.
Κύριος συγγραφέας:	Ferrières, Madeleine
Σειρά:	Arts and traditions of the table.
Θέματα:	Nutritionally induced diseases > France > History. Food habits > Psychological aspects. Food > Safety measures > France > History. Food > Toxicology > France > History. Food adulteration and inspection > France > History.
Μορφή:	Βιβλίο

Sacred cow, mad cow : a history of food fears /

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