Eating out in Europe : picnics, gourmet dining, and snacks since the late eighteenth century / edited by Marc Jacobs and Peter Scholliers.

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Bibliographic Details
Published: Oxford ; New York : BERG, 2003.
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Format: Book

Central Library, Level 4

Holdings details from Central Library, Level 4
Call Number Copy Loan Type Status Request
TX 641 .E14 2003 AU12009083B
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