Concentrations of PCDDs, PCDFs and PCBs in retail foods and an assessment of dietary intake for New Zealanders / [authors Simon J. Buckland, Sue Scobie, Viv Heslop ; nutrition consultant, Mary Louise Hannah].

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Bibliographic Details
Published: Wellington [N.Z.] : Organochlorines Programme, Ministry for the Environment, 1998.
Main Author:
Buckland, Simon J.
Corporate Authors:
New Zealand. Ministry for the Environment
Organochlorines Programme (N.Z.)
Other Authors:
Scobie, Sue
Heslop, Vivienne Rosemary
Hannah, Mary Louise
Series:Organochlorines in New Zealand
Subjects:
Pesticide residues in food > New Zealand.
Polychlorinated dibenzodioxins > Environmental aspects > New Zealand.
Polychlorinated dibenzofurans > Environmental aspects > New Zealand.
Polychlorinated biphenyls > Environmental aspects > New Zealand.
Persistent pollutants > New Zealand.
Format: Book
Concentrations of PCDDs, PCDFs and PCBs in retail foods and an assessment of dietary intake for New Zealanders /
Detail
Physical Description:xii, 56, [41] p. : ill. ; 30 cm.
Other Title:
Concentrations of polychlorinated dibenzo-p-dioxins, polychlorinated dibenzofurans and polychlorinated biphenyls in retail foods and an assessment of dietary intake for New Zealanders
Notes:Bib#: 716589
Bibliography:Includes bibliographical references (p. 49-56).
Language:English
ISBN:0478090374 (spiral binding) :
Bib#:716589

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