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00000cam a2200000 a 4500 |
001 |
348812 |
005 |
20040519122800.0 |
008 |
910911s1990 nz c 000 0 eng u |
020 |
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|a 0473011484 (pbk.)
|c $18.75
|
035 |
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|a (upgd41)zbn91014440
|
035 |
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|a (nzNZBN)5715470
|
035 |
|
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|a (OCoLC)154308872
|
040 |
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|a NZNB
|c NZNB
|
043 |
|
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|a u-nz---
|
082 |
0 |
0 |
|a NZ827.2
|
090 |
|
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|a PN 6222 .N5 .F892
|
097 |
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|3 Bib#:
|a 348812
|
100 |
1 |
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|a Frewen, Tom,
|d 1947-
|
245 |
1 |
0 |
|a 1990 :
|b the book /
|c by Tom Frewen.
|
260 |
|
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|a Waiheke Island, N.Z :
|b Wordsmith Partnership,
|c 1990.
|
300 |
|
|
|a 68 p. :
|b ports. ;
|c 22 cm.
|
500 |
|
|
|a "A selection of columns first published in the National Business Review, and NBR: the weekly magazine, ... Management, ... and Cuisine"--T.p. verso.
|
600 |
1 |
0 |
|a Frewen, Tom,
|d 1947-
|
650 |
|
0 |
|a New Zealand wit and humor
|y 20th century.
|
651 |
|
0 |
|a New Zealand
|x Social life and customs
|v Anecdotes.
|
651 |
|
0 |
|a Waiheke Island (N.Z.)
|x Social life and customs
|x Anecdotes.
|
730 |
0 |
|
|a National business review.
|
730 |
0 |
|
|a NBR, the weekly magazine.
|
730 |
0 |
|
|a Management (Auckland, N.Z.)
|
730 |
0 |
|
|a Cuisine (Auckland, N.Z.)
|
740 |
0 |
|
|a Nineteen ninety, the book.
|
991 |
|
|
|a 1995-09-08
|
992 |
|
|
|a Created by , 08/09/1995. Updated by gewh, 19/05/2004.
|
999 |
f |
f |
|i a7748976-b95f-5e64-9be8-dc536c3cb445
|s e8d6bd06-57de-5704-9aab-db6610b6b8f5
|t 0
|
952 |
f |
f |
|p Library use only
|a University Of Canterbury
|b UC Libraries
|c Macmillan Brown Library
|d Macmillan Brown Library, Request for use in MB Library
|t 0
|e PN 6222 .N5 .F892
|h Library of Congress classification
|i Book
|m AU03058743B
|