Food and Nutrition in Fiji : a historical review / edited by A.A.J. Jansen, S. Parkinson, A.F.S. Robertson.
Saved in:
| Udgivet: |
[Suva, Fiji] :
Dept. of Nutrition and Dietetics, Fiji School of Medicine : Institute of Pacific Studies of University of the South Pacific,
1990-1991-
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|---|---|
| Andre forfattere: | |
| Fag: | |
| Format: | Bog |
Indholdsfortegnelse:
- Contents: v. 1. Food production, composition, and intake
- v. 2. Nutrition-related diseases and their prevention.
