Experimental thermochemistry : measurement of heats of reaction / prepared under the International Union of Pure and Applied Chemistry by the Subcommission on Experimental Thermochemistry ; edited by Frederick D. Rossini.

Guardat en:
Dades bibliogràfiques
Publicat: New York : Interscience, 1956.
Autor corporatiu:
Altres autors:
Matèries:
Format: Llibre

Ítems similars