Food and wine tourism : integrating food, travel, and terroir / Erica Croce and Giovanni Perri.

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Bibliographic Details
Edition:2nd edition.
Published: Wallingford, Oxfordshire, UK ; Boston, MA, USA : CABI, [2017]
Main Author:
Croce, Erica (Author)
Other Authors:
Series:CABI tourism texts.
Subjects:
Format: Book

Central Library, Level 9

Holdings details from Central Library, Level 9
Call Number Copy Loan Type Status Request
G 155 .A1 .C74513 2017 AU19882408B
For loan Available now Request this copy