Food and wine tourism : integrating food, travel, and terroir / Erica Croce and Giovanni Perri.
Saved in:
| Udgivelse: | 2nd edition. |
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| Udgivet: |
Wallingford, Oxfordshire, UK ; Boston, MA, USA :
CABI,
[2017]
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| Hovedforfatter: | |
| Andre forfattere: | |
| Serier: | CABI tourism texts.
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| Fag: | |
| Format: | Bog |
Central Library, Level 9
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Kopi
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Status
Reservér”
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