Vegetable oils in food technology [electronic resource] : composition, properties and uses / edited by Frank D. Gunstone.
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Edition: | 2nd ed. |
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Published: |
Hoboken, N.J. :
Wiley-Blackwell,
c2011.
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Online Access: | |
Corporate Author: | |
Other Authors: | |
Subjects: | |
Format: | Electronic eBook |
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