The microbiology of safe food [electronic resource] / Stephen J. Forsythe.
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Edition: | 2nd ed. |
---|---|
Published: |
Chichester, U.K. ; Ames, Iowa :
Wiley-Blackwell Pub.,
2010.
|
Online Access: | |
Main Author: | |
Subjects: | |
Format: | Electronic eBook |
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