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| LEADER |
00000cam a2200000 a 4500 |
| 001 |
1821964 |
| 005 |
20121203104900.0 |
| 008 |
111123s2013 paua b 001 0 eng |
| 097 |
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|3 Bib#:
|a 1821964
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| 035 |
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|a (OCoLC)870663100
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| 020 |
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|a 9781451175738 (alk. paper)
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| 040 |
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|a DNLM/DLC
|b eng
|c DLC
|d YDX
|d NLM
|d YDXCP
|d BWX
|d BTCTA
|d OCLCO
|d OCoLC
|
| 050 |
|
4 |
|a TX361.A8
|b M38 2013
|
| 082 |
0 |
0 |
|a 613.202/4796
|2 23
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| 100 |
1 |
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|a McArdle, William D.
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| 245 |
1 |
0 |
|a Sports and exercise nutrition /
|c William D. McArdle, Frank I. Katch, Victor L. Katch.
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| 250 |
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|a 4th ed. [International ed.]
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| 260 |
|
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|a Philadelphia :
|b Wolters Kluwer Health/Lippincott Williams & Wilkins,
|c c2013.
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| 300 |
|
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|a xxix, 681 p. :
|b ill. (chiefly col.) ;
|c 29 cm.
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| 504 |
|
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|a Includes bibliographical references and index.
|
| 505 |
0 |
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|a pt. 1. Food nutrients: structure, function, and digestion, absorption, and assimilation -- pt. 2. Nutrient bioenergetics in exercise and training -- pt. 3. Optimal nutrition for the physically active person: making informed and healthful choices -- pt. 4. Thermoregulation and fluid balance during heat stress -- pt. 5. Purported ergogenic aids -- pt. 6. Body composition, weight control, and disordered eating behaviors.
|
| 650 |
|
0 |
|a Athletes
|x Nutrition.
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| 650 |
|
0 |
|a Physical fitness
|x Nutritional aspects.
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| 650 |
|
0 |
|a Exercise
|x Physiological aspects.
|
| 700 |
1 |
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|a Katch, Frank I.
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| 700 |
1 |
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|a Katch, Victor L.
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| 991 |
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|a 2012-12-03
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| 992 |
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|a Created by alwh, 03/12/2012. Updated by alwh, 03/12/2012.
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| 999 |
f |
f |
|i 565557de-b439-559c-9cc4-63694b9d4eb7
|s 64dd40e8-fbe1-52ee-bbd5-161780460154
|t 0
|
| 952 |
f |
f |
|p For loan
|a University Of Canterbury
|b UC Libraries
|c Central Library
|d Central Library, Level 4
|t 0
|e TX 361 .A8 .M115 2013
|h Library of Congress classification
|i Book
|m AU19453507B
|
