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1794229 |
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20120927091000.0 |
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120807s2012 nz a ob f000 0 eng |
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|3 Bib#:
|a 1794229
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|a 9780478393286
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|a 14327999
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|a (NLNZils)1565224
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|a (OCoLC)809790887
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|a (Nz)14327999
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|a HP 5480
|b Ministry of Health
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|a NZNB
|c NZNB
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|a u-nz---
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|a TX 361 .C5
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|a Food and nutrition guidelines for healthy children and young people (aged 2-18 years)
|h [electronic resource] :
|b a background paper.
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260 |
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|a Wellington, N.Z. :
|b Ministry of Health,
|c 2012.
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300 |
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|a 1 online resource (x, 236 p.) :
|b ill.
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|a Title from PDF cover (viewed on Sept. 11, 2012).
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504 |
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|a Includes bibliographical references (p. 208-228) and index.
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650 |
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|a Children
|x Nutrition
|x Requirements
|z New Zealand.
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650 |
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|a Teenagers
|x Nutrition
|x Requirements
|z New Zealand.
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650 |
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|a Nutrition.
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710 |
1 |
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|a New Zealand.
|b Ministry of Health.
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|i Print version:
|t Food and nutrition guidelines for healthy children and young people (aged 2-18 years) : a background paper
|z 9780478393279
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856 |
4 |
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|u https://www.health.govt.nz/publication/food-and-nutrition-guidelines-healthy-children-and-young-people-aged-2-18-years-background-paper
|y Connect to electronic resource
|t 0
|
856 |
4 |
0 |
|u http://ndhadeliver.natlib.govt.nz/content-aggregator/getIEs?system=ilsdb&id=1565224
|y Archived copy available at the National Library of New Zealand
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|a 27092012
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|b DO NOT SET
|c Automatic
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|a 2012-09-27
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|a Created by gewh, 27/09/2012. Updated by gewh, 27/09/2012.
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