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00000cam a22000007i 4500 |
| 001 |
142888 |
| 005 |
20050302172700.0 |
| 008 |
881028s1982 0 eng u |
| 035 |
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|a (OCoLC)152139228
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| 090 |
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|a q TP 370.5 .P318 r
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| 097 |
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|3 Bib#:
|a 142888
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| 098 |
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|a 83528817
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| 100 |
1 |
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|a Patterson, M. G.
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| 245 |
1 |
0 |
|a Total energy requirements of food retailing /
|c M.G. Patterson & M.D. Earle.
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| 260 |
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|a Auckland :
|b New Zealand Energy Research and Development Committee,
|c 1982.
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| 300 |
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|a 68p. :
|b ill. ;
|c 29cm.
|
| 490 |
1 |
0 |
|a Publication P / New Zealand Energy Research and Development Committee,
|x 0110-5388 ;
|v 70
|
| 520 |
8 |
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|a Bibliography: p.61-63.
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| 650 |
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0 |
|a Food industry and trade
|z New Zealand
|x Energy consumption.
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| 700 |
1 |
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|a Earle, Mary D.
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| 740 |
0 |
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|a Publication P (New Zealand Energy Research and Development Committee) ; P70.
|
| 830 |
|
0 |
|a Publication (New Zealand Energy Research and Development Committee) ;
|v P70
|
| 991 |
|
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|a 1995-08-22
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| 992 |
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|a Created by , 22/08/1995. Updated by vicl, 02/03/2005.
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| 999 |
f |
f |
|i abc29e69-4b03-54c4-9e93-ea31edbccc66
|s a5c302d3-f112-5179-9156-f85690609c1b
|t 0
|
| 952 |
f |
f |
|p For loan
|a University Of Canterbury
|b UC Libraries
|c EPS Library
|d EPS Library, Level 3
|t 0
|e TP 370.5 .P318 r
|h Library of Congress classification
|i Book
|m AU83528817B
|
