Bloom on lamb carcasses : an historical view : a summary of the Griffiths, Vickery and Holmes report on the New Zealand frozen lamb trade, 1932 / R.H. Locker.
Saved in:
Published: |
Hamilton, N.Z. :
Meat Industry Research Institute of New Zealand,
[1978]
|
---|---|
Main Author: | |
Corporate Author: | |
Series: | RM (Hamilton, N.Z.) ;
71. |
Subjects: | |
Format: | Book |
Similar Items
-
Accelerated conditioning of lamb /
by: Chrystall, B. B. (Brian Bernard), 1942-
Published: (1975) -
The cold distribution chain and lamb quality in the U.K. /
by: Durbin, J. R.
Published: (1980) -
Improving stacking density by modifying the shape of frozen lamb carcasses /
by: Roberts, C. A.
Published: (1984) -
Methods of determining loadout weights for carcasses and cartoned meat /
by: Phillips, D. M. (Douglas Moreland)
Published: (1984) -
A procedure for freezer evaluation and monitoring to meet the requirements of the accelerated conditioning specification /
by: Loeffen, M. P. F. (Mark Peter F.)
Published: (1979)