The chemistry and biology of winemaking / Ian Hornsey.

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Dades bibliogràfiques
Publicat:	Cambridge, UK : Royal Society of Chemistry, c2007.
Autor principal:	Hornsey, Ian S. (Ian Spencer)
Matèries:	Wine and wine making. Wine and wine making > Chemistry. Wine and wine making > Microbiology.
Format:	Llibre

EPS Library, Level 3

Detall dels fons de EPS Library, Level 3
Signatura Còpia Loan Type Estat Fer una reserva
TP 548 .H816 2007 AU15274470B For loan Disponible Fer una reserva