Guidelines on the application of ISO 9001:2000 for the food and drink industry.
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Published: |
Sydney : Wellington [N.Z.] :
Standards Australia International ; Standards New Zealand,
2003.
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Format: | Book |
Physical Description: | viii, 36 p. : ill. ; 30 cm. |
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Notes: | Standard withdrawn without replacement. Bib#: 1030120 |
Bibliography: | Includes bibliographical references (p. 35). |
Language: | English |
ISBN: | 0733753892 |
Bib#: | 1030120 |