Fishing and sea-foods of the ancient Maori /
Isolation and identification methods for food poisoning organisms /
Total energy requirements of the household preparation and storage of foods /
Mone Taumanu, catching eels Maori woman who called eels. Maori food /
Herbivory : the dynamics of animal-plant interactions /
Feeding ecology of predatory insects in Remus Pond, Cass
Statistical aspects of the microbiological analysis of foods /
Food composition tables for use in the Pacific Islands /
Food aversion learning /
Cold tolerant microbes in spoilage and the environment /
Physiological ecology : an evolutionary approach to resource use /
Food dependency in the Pacific : a preliminary statement /
The Role of insectivorous birds in forest ecosystems /
Autoxidation in food and biological systems /
Echinoderm nutrition /
Journal of the science of food and agriculture.
Microbiology in agriculture, fisheries and food : edited by F.A. Skinner and J.G. Carr.
The sweet potato and Oceania : an essay in ethnobotany.
Zeacumantus subcarinatus (Mesogastropoda: Potamididae) grazing on Ulva lactuca radula structure as related to diet and the effect of grazing on the epiphytic microflora /
Food engineering /